"Purveyors of Fine Wines, Brews and Spirits"
Friendly knowledgeable Staff
We have been in business at this location since 1985, providing the best selection of wine in the western suburbs. Our store has been featured in the Wall Street Journal, and has been a past “Wine Store of the Year” selection. We pride ourselves on friendly and knowledgeable service, whether you are selecting an inexpensive wine for a simple dinner, purchasing select wine as an investment, or choosing wines for a special event.
Business Hours:
Mon-Friday 9am-9pm
Sunday 10am-8pm
708-354-0355
We listen to Our Customers….
Our craft beer selection is bar none the best around in the Western Suburbs. Thanks for your comments on our ‘Yelp’ page…we appreciate your feedback and welcome your requests!
“This store has a great selection of beers. The liquor and wine selection is great too. You can pretty much find whatever your looking for and maybe something new if your feeling adventurous.” – Patrick from Chicago
“This place has everything I like, suitable for many price ranges! They get in beers that are hard to find. I was really impressed when I wanted PumKing beer, and they offered to call me when it actually came in, and reserve me some bottles until I was able to stop by— and they actually followed through on that!” – Susanne from LaGrange
From the bullrunning in Pamplona to the tomato fight in Bunyol, Spain is renowned for its fiestas. Spain is made up of 17 autonomous regions which display real diversity in their cultural and culinary traditions. Taste through the wines of Spain and explore the regions of delicious wines! Tasting from 2-6 pm
Celebrate Fourth of July with these choice celebratory wines for warmer weather!! Free in-store tasting from 2-6 pm
Are you wondering what a Patio Pounder is? A Patio Pounder is essentially a wine that you drink outside on the patio, on the deck, on the boat or somewhere outside. For a wine to be deemed a Patio Pounder it needs to have a big 'gulp' factor, meaning you have to stop yourself from finishing the bottle-it's just that good! 2-6 pm
At Kendall-Jackson, making wines has become a tradition,and plan to pass it down for generations to come. Jess Jackson taught America what Chardonnay tastes like, but there is so much more in this family's portfolio. Join us as we discover all California has to offer at this tasting. 2-6 pm
California throughout the 2020 harvest season was overwhelmingly focused on devastation: uncontrollable wildfires, burned vineyards, smoke tainted wines, and shuttered tasting rooms. The worst fire season recorded will cause most people to think of 2020 as the state’s worst harvest on record.
But in reality, the percentage of grapes impacted by smoke taint across the state was lower than many vintners expected, with entire regions of California wine country unaffected, according to early lab tests conducted by wineries. In fact, according to many producers, 2020 was an exceptional vintage.
From Santa Barbara to Anderson Valley, good news is rising from the ashes in areas that avoided smoke damage and in sites where harvests were completed before the blazes. Most of California’s premier growing regions, including Napa Valley, Sonoma, Mendocino County, the Central Coast, experienced low rainfall in early 2020, setting the regions up for a low-yielding season anyway.
While the experiences of California vintners’ whirlwind 2020 harvest varied wildly from vineyard to vineyard, opinions on the wines and how to appreciate them were resoundingly similar: stick to producers with trusted reputations for excellence.
When wine is involved, nothing is difficult.
